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Hand Refractometer 'U-TECH'

SSI-190

These instruments are widely used for measuring the sugar concentration of sugar cane, Fruit juice syrups, jams, cola, confectionery products and liquid .

RANGE

  • Range : 0-32%
  • Range : 28-62%
  • Range : 58-92%
  • Range : 0-50%
  • Range : 40-85%